Chocolate
Build Your Own Chocolate Christmas Tree with Alain Ducasse
Alain Ducasse has produced a chocolate Christmas tree that comes flat-packed in a box, with a pair of white gloves to be worn while assembling it.
December 24, 2017
| Spotted Stories
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Paris
French Food
Allard: An Old Traditional French Knowhow Preserved
Preserving old French traditions, André Allard is a restaurant people visit for a guaranteed culinary satisfaction. Since 1932, in the heart of St. Andre des Art, Paris’ famous street,…
December 20, 2017
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Paris
News
Ore: A New Project by Alain Ducasse's
Alain Ducasse is growing his gastronomic empire around the world. He’s already set up establishments in France as well as other places like Japan and USA. And now, he’s aiming to…
July 01, 2016
Events
Gout de France 2016: French Dining on the 21st of March
Following the success of the first Goût de France / Good France event, it will be held again on 21 March 2016, with a view to making it an annual spring event.
Goût de France /…
March 13, 2016
| News
News
Lebanon's Villa Clara Now Part of Chateaux and Hotels Collection
Some good news from Lebanon that shows how hard work and dedication will be recognized internationally. Congratulations to Villa Clara Boutique Hotel And Restaurant, which has been chosen by
November 15, 2015
Spotted Stories
Discover the Most Beautiful Gourmet Easter Eggs
Pastry chefs and masters of sweets compete on "who makes the best and most creative eggs". Big names inluding Michelin starred Alain Ducasse as well as renowned names like
April 19, 2014
Guide Michelin
Around 23 Michelin Stars in 60 Seconds
Here's your chance to visit Michelin-starred restaurants in a 60-second video which takes you on a culinary journey across a group of restaurants that collectively boasts 23 stars. This video,…
April 06, 2014
| Spotted Stories
Fish & Seafood
RECH: Alain Ducasse's Approach to Seafood
The French capital is a heaven for me - well when it comes to good food, among other things. I recently had the chance to enjoy a true fine dining experience in an establishment that deserves a…
December 17, 2013
| French Food
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Paris
News
Scandal: Calling Out For Top Chefs to Boycott Foie Gras
AN ANIMAL rights group has called on Alain Ducasse, Joël Robuchon and other top chefs to stop using foie gras.
November 11, 2013
News
Lifetime Achievement Award Winner 2013: Alain Ducasse
Alain Ducasse has pushed the boundaries of excellence in cooking and the dining experience throughout his 30-year career in gastronomy. The Lifetime Achievement Award, sponsored by Diners Club…
April 15, 2013
Press
FBC12: 60 seconds with Anthony Rahayel from Beirut, Lebanon
Anthony Rahayel, from Beirut, Lebanon blogs at the wonderfully titled No Garlic No Onions (@nogarlicnoonion). Anthony doesn’t like garlic or onions, and blogs about his…
September 19, 2012
News
French Culinary Titans Expand into the Middle East
French culinary titans Alain Ducasse and Guy Savoy are planning on opening their first restaurants in the Middle East - Qatar.
There has been a rising interest in tapping into the affluent Middle…
July 03, 2012
| Travel & Tourism
News
Beirut is Back on the International Culinary Map
After more than 25 years of civil war, invasion and occupation, Beirut is prospering again, perhaps on track to recapturing its title as the Paris of the Middle East.
Let's start with…
April 17, 2012