In the Kitchen with Chocolate Master, Chef Pierre Abi Haila

Chocolate | Metn Mount Lebanon Lebanon Middle East

Mount Lebanon

April 24, 2019

Chocolate

In the Kitchen with Chocolate Master, Chef Pierre Abi Haila

It's Easter and what better time to discover more chocolates... Pierre welcomed me into his atelier "Le Noir" in Broumana to work with him, and prepare some chocolate eggs we all wait for after…

April 24, 2019 | Metn

The Making of Chocolate Easter Eggs

Chocolate

April 02, 2015

Chocolate

The Making of Chocolate Easter Eggs

I met Pierre Abi Haila while visiting Sydney's last year, a young chef with a passion for the world of pastry and chocolate... A while after, our paths crossed again at Le Salon du Chocolat in BIEL,…

April 02, 2015 | News

Sydney's: The Come Back... A Simple Yet Refined Culinary Experience

International Cuisine | Beirut Lebanon Middle East

Lebanon

September 16, 2013

International Cuisine

Sydney's: The Come Back... A Simple Yet Refined Culinary Experience

Most of us have; at least, one memorable moment spent at Sydney's - the first cigar lounge to open in Lebanon in 1996. Sydney’s, which closed for the last couple of months, has reopened with a…

September 16, 2013 | Recommended | Beirut

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