Saj Abou Anthony: Baking Love Since 1994 in Metn

Breakfast & Coffee | Metn Mount Lebanon Lebanon Middle East

Mount Lebanon

February 18, 2019

Breakfast & Coffee

Saj Abou Anthony: Baking Love Since 1994 in Metn

Jean has been preparing amazing manakish for the last 25 years, and I didn’t know about his bakery. Saj Abou Anthony, open from the early hours of the morning until 1 pm prepares freshly baked…

February 18, 2019 | Manakish | Metn

Anthony's Diner: Ever Improving

American | Jbeil Mount Lebanon Lebanon Middle East

Mount Lebanon

June 17, 2017

American

Anthony's Diner: Ever Improving

I promised to visit again, so here I am popping by Anthony's Diner in Halat, where diner food is taken seriously. Anthony has invested his time and passion in this small diner facing the Halat…

June 17, 2017 | Restaurants | Jbeil

Every Second that Passes by... will Never Come Again: Take Advantage of Life

Travel

October 31, 2013

Travel

Every Second that Passes by... will Never Come Again: Take Advantage of Life

Dear fellow citizens, Aren't you fed up from the constant negativity that surround you... If you think it’s not there – think again.  You’re probably just avoiding it, or…

October 31, 2013

Hanna Mitri: The World's Best Ice Cream

Ice Cream & Gelato

August 16, 2013

Ice Cream & Gelato

Hanna Mitri: The World's Best Ice Cream

I truly doubt that all Lebanese people don't know or have not heard of Hanna Mitri. The one and only Hanna Mitri known for his uniquely fresh ice cream, perfect Maamoul and arrogantly rude character.…

August 16, 2013 | Popular

Searching for Beirut’s Tastiest Man’oushe: The Video

Comparative Review

June 26, 2013

Comparative Review

Searching for Beirut’s Tastiest Man’oushe: The Video

Is it spelled man’oushe, mankouche or manqoushe? Multiple ways of spelling for one great result: spread dough topped with specially mixed thyme, a la Libanaise, baked and served…

June 26, 2013 | Manakish

Shooting Food Photos with your iPhone

News

April 10, 2013

News

Shooting Food Photos with your iPhone

A couple of months ago, I decided to give it a try: To take some detailed food shots with my iPhone and see what the results can be... All I did was grabbing my iPhone 4S, throw some food items on…

April 10, 2013

B.Lebanon, Night Secrets Uncovered: A Unique Book About Vibrant Lebanon

News

December 21, 2012

News

B.Lebanon, Night Secrets Uncovered: A Unique Book About Vibrant Lebanon

Today, a few cities can compete with Beirut's reputation for elegance, sophistication and zeal for life that comes out exclusively at night. In any season, the city's nightlife is the constant pulse…

December 21, 2012 | Popular

FBC12: 60 seconds with Anthony Rahayel from Beirut, Lebanon

Press

September 19, 2012

Press

FBC12: 60 seconds with Anthony Rahayel from Beirut, Lebanon

Anthony Rahayel, from Beirut, Lebanon blogs at the wonderfully titled No Garlic No Onions   (@nogarlicnoonion). Anthony doesn’t like garlic or onions, and blogs about his…

September 19, 2012

Bazaar Magazine Kuwait: Interview with Anthony Rahayel: Lebanon’s international food blogger

Popular

August 30, 2012

Popular

Bazaar Magazine Kuwait: Interview with Anthony Rahayel: Lebanon’s international food blogger

Bazaar Magazine Kuwait, 30 August 2012 If you’ve passed through Beirut in the recent year, then you might have come across Anthony Rahayel’s infamous food blog: No Garlic, No…

August 30, 2012 | Press

Meet Anthony Rahayel, the food blogger behind NoGarlicNoOnions

Popular

July 30, 2012

Popular

Meet Anthony Rahayel, the food blogger behind NoGarlicNoOnions

Published in NowLebanon News: July 2012 Sabina Llewellyn-Davies (Read more) “I can’t eat anything cooked with onions or garlic. I used to feel physically sick whenever I ate them, it…

July 30, 2012 | Press

Load more