Though the Middle East's current political climate is volatile (and, admittedly, has been for much of the last three millennia), Beirut remains a popular port of call for seasoned and in-the-know travelers. As editor David Jefferys says, “it’s simply a city that won’t die.” This immortality is buttressed by a thriving dining and shopping scene—try Tawlet, the ‘farmers’ kitchen’ of Souk el Tayeb (every day, a different regional Lebanese chef is showcased) and Artisan du Liban et d’Orient for traditional local garments and crafts. Adding to Beirut’s appeal as a top world city is the presence of numerous fabulous hotels: Four Seasons Hotel Beirut, Le Gray, and Hotel Albergo come to mind.
The places editor David Jefferys are some of my many favorites in town.
Check out the whole list.