March 04, 2013

Chopsticks: Press and Release in Style

 

I know that a lot of people are still not familar with holding chopsticks to eat sushi or Chinese... That's not a big deal, but what I don't like is the way the wood chopsticks are tied together with a rubber band to make it easier for people to use them.

I say if you need help with eating your food in an Asian restaurant or at home, do it stylishly with these these finely designed chopsticks.

 

Unlike disposable traditional chopsticks, the TUKAANI designed by Lincoln Kayiwa are both reusable and a lot easier to use at table: All you have to do is press and release!

TUKAANI is Finnish for the toucan bird species, and the design was inspired by a Toucan’s bill. Nice!

 
Categories: Food Gadgets



PREVIOUS ARTICLE

Foodgasmically Delicious Organic Spelt Pizza Crust

NEXT ARTICLE

LEBANON Part of the Lonely Planet's Top 10 Food Destinations of 2013