Popular
Scylax: A Futuristic Beach Escape in the South of Lebanon
Scylax Escape is expected to be one the Lebanon's most fascinating beach resorts in the southern shores of Lebanon. Created by architect Jean Bou Doumit, the project looks like a secret…
July 17, 2014
| Travel & Tourism
Spotted Stories
Have You Heard of Beer Pong aka "Beirut"?
We can also enjoy a tournament of our own. Why not? Let's play Beer Pong aka Beirut... and maybe you won't be winning the gold cup at end but you would definitely have some great fun... But make sure…
July 02, 2014
Spotted Stories
Global Warming Menu: A Meal Cooked Over Hot Asphalt
In an attempt to raise awareness about climate change, global warming and their impact on human society, environmental group the World Wildlife Fund had a chef cook people in Paraguay a…
June 12, 2014
Spotted Stories
What's the Difference Between Brown and White Eggs?
Do you know the difference between white and brown eggs? Here's a unique video created by the Buzzfeed team will help explain the difference between similar foods like yams and sweet potatoes,…
May 15, 2014
Spotted Stories
Rediscover Lebanon: Lebanese Families Invite you into their Homes
When discovering a new country, one can hardly expect to get a full sense of the place without meeting its inhabitants. By opening their doors to you, and showing you the kind of hospitality they…
May 04, 2014
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Lebanon
Spotted Stories
Food Replicas That Look So Real
Walking through the alleys of Horeca, I couldn't but stop in front of a large table filled with ready made platters, food items... from rice, green beans, fries, macarons, nuts, sushi, meat, Lebanese…
April 13, 2014
Travel & Tourism
"Safineh" A Video of Beirut from Above, by Gabriel Ferneiné
"Sometimes I forget that Beirut is a Port And it kills me to keep forgetting". "Safineh" is a personal project initiated by Gabriel ferneiné, gathering footage through the years of views from…
April 10, 2014
Spotted Stories
Hamburger Gourmet: A Book to Have if You Love Burgers
Reflecting the recent trend for burgers of every stripe and description, Hamburger Gourmet is a colorful book that takes you from the beautiful simp
April 03, 2014
Spotted Stories
Exceptionally Beautiful Food Packagings That Will Steal Your Heart
These product packagings are so innovative and creative that you won't believe your eyes. So gear up for a treat because these products are winners!
Gnome Bread Packaging
March 25, 2014
Travel & Tourism
The Longest Way: Walk Through China and Grow a Beard... A Photo Every Day
In 2008, Christoph Rehage walked through China - one year, more than 4500km. All the while, he let his hair and his beard grow. This is the resulting video.
March 16, 2014
Spotted Stories
La Grande Épicerie du Bon Marche's New Look in Pictures
A short while ago, La Grande Epicerie reopened its doors after months of renovation. It reopened with a new style, a new look and a fresher feel. The few images I saw on the net were not enough to…
March 12, 2014
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Paris
Tasty Discoveries
L'ÉCLAIR DE GÉNIE: Back for More Exquisite Flavors
Looking for tasty discoveries, I recently came across L'Eclair de Genie in Paris and of course I had to pass by this favorite
February 24, 2014
|
Paris
Spotted Stories
Slicing Cherry Tomatoes in Half is Easier than You Think
Slicing cherry tomatoes individually can be kind of time consuming. While we're never opposed to just eating them whole, sometimes you've got to slice into them. Here's a quick tip for halving…
February 03, 2014
Spotted Stories
People Eating Burgers For The First Time In Their Lives
Burger King decided to try to find people around the world who have never been exposed to advertising from either Burger King or McDonalds to see which burger they liked better.
January 31, 2014
Food Gadgets
2013 Round-up: My Favorite Gadgets This Year
This year has seen a boom in the launch of kitchen gadgets which reflects today's lifestyle. Fast, innovative, essential and personalized, are a few of the words that can describe this years must…
December 22, 2013
| Top 10 List
Spotted Stories
Extreme Patriotism: What Food Would You Choose to Represent Lebanon?
I recently came across a series of images that truly captured my attention. I contacted the artist to understand more about the concept behind these attractive photos. I see flags, I see food that…
December 18, 2013
Coffee, Wine & Drinks
Chateau Ksara "The Original Story": A Video to Watch
That's a video worth watching. A creative series of four videos of which the below is a general overview telling the story of the Ksara caves discovery.
Ksara is the oldest winery in Lebanon. It has…
December 18, 2013
| Spotted Stories
Street Food
Meet Afif: Ambaratouriyet el Lahme Beajin, Hrajel
There are so many places in Lebanon that offer amazingly delicious bites - some you know, some you'll get to know and some you'll remember. Starting a new series, "Discovering the Hidden Street Food…
November 06, 2013
|
Keserwan
Reviews
The Atrium Cafe: Westin Hotel, Dublin
"How can a hotel like the Westin have no lobby?" Is a question you may ask yourself as you walk in. Don't be too quick to even think it. Th
October 27, 2013
| Restaurants
|
Ireland
Spotted Stories
Interesting Breakfasts from Around the World
Breakfast is the most important meal of the day. The world enjoys a good meal in the morning... everyone has a special... ours could be a mankoushe, knefe, foul...Let's know more...
There are…
October 03, 2013
News
Who, What, Why: Does the Shape of Chocolate Change its Taste?
Cadbury Dairy Milk recently changed the shape of it's favorite chocolate bar... and all hell rose by the chocolate lovers saying that the taste of the England's or should I say one of the world's…
September 30, 2013
Food Gadgets
Piamo: Espresso in a Microwave
Love a good cup of Espresso but can’t afford the price of a fancy Espresso machine? Piamo is the easiest way to make a cup of espresso within 30 seconds in your microwave!
September 21, 2013
Coffee, Wine & Drinks
Seduction Series: Finger Wine Glasses
The "Seduction Series" is an ultimate experience emphasising the aromas distinctive to Remy Martin, Cognac. This and a cigar... and I'm in heaven.
August 17, 2013
| Spotted Stories