For the love of his country and surely for the love of pasta, Tony Zaher and after a long tour around the world's famous kitchens settled down in his hometown where he passionately prepares…

When I first published a review on Pzza.Co, people’s anticipation to try this new pizza spot in Beirut was rising. I was invited to be the first to try it before it actually opened and in…

Walking along the streets of Mar Mikhael, enjoying the old traditional Lebanese heritage, I decided to stop for a lunch at Marinella checking on the updates of this talked much about trattoria.