The lists of The World’s 50 Best Restaurants and Asia’s 50 Best Restaurants (and the award ceremonies organised to celebrate their annual unveiling) are organised and compiled by William Reed Media. None of the employees of any of the sponsors associated with the awards, including the main sponsor and the Academy sponsor, votes or has any influence over the results. The list is created from The Diners Club® World’s 50 Best Restaurants Academy, an influential group of over 900 international leaders in the restaurant industry, each selected for their expert opinion of the international restaurant scene. The Academy comprises 26 separate regions around the world. Each region has its own panel of 36 members including a chairperson to head it up. The panel is made up of food critics, chefs, restaurateurs and highly regarded ‘foodies’ each of whom has seven votes. Of the seven votes, at least three of which must be used to recognise restaurants outside of their region. At least 10 panellists from each region change each year. The results are published online as soon as they have been announced to the assembled chefs and academy members in February in Singapore for Asia’s 50 Best Restaurants and in London in April for The World’s 50 Best Restaurants. Some regions span more than one country. The decision as to how the world is divided up is left to the regional chairs and is debated and reassessed annually. The divisions are designed to fairly represent the global restaurant scene at the current time.
The main rules of voting are:
- Voting is strictly confidential before the awards’ announcement
- Panellists vote for 7 restaurants, at least 3 must be outside their region
- Voters must have eaten in the restaurants they nominate in the last 18 months
- Voters are not permitted to vote for restaurants they own or have an interest in
- Nominations must be made for the restaurant, not for the restaurateur or the chef
- Panellists submit their 7 choices in order of preference (this information is used to decide on positions in the event of a tie)
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