Warm Up: Winter Caramel Macchiato and Hot Chocolate

Starbucks welcomes the New Year by offering its winter favorites, the Caramel Macchiato and Hot Chocolate beverages which will give a warm feeling to each winter day. Coffee lovers can also indulge their senses in the returning exclusive and remarkable rich coffee blend Guatemala Casi Cielo. The Caramel Macchiato, a Starbucks original that mixes freshly steamed milk with vanilla-flavored syrup, marked with espresso and finished with caramel sauce. Starbucks is also offering the signature Hot Chocolate, one of its top-selling classics. This drink features steamed milk with vanilla- and mocha-flavored syrups. Topped with sweetened whipped cream and chocolate-flavored drizzle. There's nothing like a mug of hot chocolate to warm away that winter chill.

  A delightful coffee from Latin America with a rich flavor, smooth body and cocoa finish, the Guatemala Casi Cielo combines four coffees from the Antigua Valley.� The Guatemala Casi Cielo brew has a wonderful floral aroma, lemony acidity, rich flavor and smooth body, finished with hints of dark cocoa. It is one of Starbucks� most prized coffee blends, popular with customers and partners alike.