With all the time and effort I spend on NoGarlicNoOnions, I often lose track of time. I woke up this morning and thought... My gosh, it's been two years already since I launched this site... two years of good fun, good food, new flavors, original concepts... as well as new countries and cities added to my map...
In two years I have met a number of amazingly creative people who have uplifted the image of our country with their culinary and hospitality professionalism,� I have traveled around different cities and discovered new cultures through their food...
In two years I have heard and replied to a million messages from readers and dedicated followers, to who I say thank you for your continuous support for what I do... I read all your comments, taken your opinion and advise into consideration and look forward to more...
In two years�we have won two awards, thanks to you...
Best Blog by Time-Out Beirut Readers
And the Best Food Blog Awards Goes To NGNO
NoGarlicNoOnions: Best Blog by Time Out Beirut Readers - See more at: http://www.nogarlicnoonions.com/nogarlicnoonions-best-blog-by-time-out-beirut-readers/#sthash.BxRrfb0e.dpuf
In two years over 835 reviews have been written, enjoyed a�100 Tasty Discoveries...... Around 26 countries and more than a 50�different cities visited .
So now, let's hit the garlic and onion�pi�atas and celebrate! Let's see what more flavors and exciting new discoveries will fall out of them in the years to come...�
Thank you for your support
