Have you heard of the new trend in sushi Japan? Butter sushi...
What does that mean? Well, people have been enjoying thick slices of butter on their sushi. Specifically on unagi, also known as freshwater eel. Jinen, a Japanese restaurant chain, has added the new unagi butter sushi dish to its menu. Featuring vinegar rice topped with a slice of unagi, a generous pat of butter and held together with nori seaweed.
RocketNews24 reports that this might be the richest sushi ever. Fans of the traditional unagi sushi dish will know that the freshwater eel is already rich in flavor. Now, combine that with a heap of butter and is said to be enjoyable in taste.
Categories:
News
